top of page

Simple Way To Make Chicken Pakora

Updated: Mar 28, 2022

If you're craving some yummy chicken snacks that you can make without much effort, this Chicken Pakora recipe is here to the rescue!


Chicken thigh 1 cup

Lime juice 1 tbsp

Salt to taste

Garlic paste 1/2 tsp

Ginger paste 1/2 tsp

Garam masala 1/2 tsp

Paprika 1/2 tsp

Cayenne pepper 1/4 tsp

Gram flour 1/4 cup

Water 2 tbsp

Pinch of baking soda

Cooking oil to fry.


1. Cut chicken into small cubes and add them to a bowl.

2. Mix lime juice, salt, ginger paste, garlic paste, paprika powder, garam masala, cayenne pepper, and 2 tablespoons of water in a bowl.

3. Now add the besan/gram flour and a pinch of baking soda to the bowl containing the chicken cubes and mix well.

4. Heat the oil in a pan and fry the chicken cubes until they become golden brown.

5. Serve hot with ketchup or mint chutney.

6. Enjoy!


bottom of page