Yummy Mix Vegetable With Chicken Recipe

Updated: Mar 28

One of our absolute favorite dishes that goes really well with Vegetable egg fried rice.

Here is what you'll need:


Cooking oil 2 tbsp

Thinly sliced ginger 1 tbsp

Thinly sliced garlic 1 tbsp

Half boiled Carrots 2 medium

Half boiled Green papaya 1 cup

Thick cut onions 1 cup

Chicken Breast 250 gm

Oyster sauce 1 tbsp

Salt to taste

Sugar 1 tsp (msg is not bad, but if you add sugar then msg is not actually needed)

Rice vinegar 1 tsp

Pepper 1/2 tsp

Green chili 3-4 pcs

Water 1/2 cup

Corn starch 1 tsp




Instructions:


1. Heat 1 tablespoon vegetable oil, add chicken strips, salt, and cook for 10-12 min.

2. Set aside the chicken strips, return the same pan, and add 2 tablespoons of oil. Then add garlic, ginger, half-boiled carrots, half-boiled green papaya, and onion and cook for 4-5 min.

3. Add oyster sauce, salt, sugar, pepper, rice vinegar, and a little bit of water to saute.

4. Return the chicken strips to the pan and mix well.

5. Add corn starch mix and 1/2 cup water for the gravy.

6. Enjoy!


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