© ALL CONTENT, IMAGES, VIDEOS AND TEXT  COPYRIGHTED

- BANGLAR RANNAGHOR

  • Black Facebook Icon
  • Black YouTube Icon
  • Black Instagram Icon

Biye Barir Jali Kabab Recipe



Ingredients:


Chicken 2 pounds (910 gm) , minced

Onion 3 tbsp, chopped

Coriander + Green chili paste 1 tbsp

Green chili 2 -3 pcs, chopped

Mint 3 tbsp, chopped

Coriander 3 tbsp, chopped

Garlic paste 1 tbsp

Ginger paste 1.5 tbsp

Garam Masala 1 tbsp

Roasted Cumin ½ tsp

Mace ¼ tsp

Red chili 1.5 tsp

Lime juice ½ tsp

Plain / Natural yogurt 1 tbsp

Egg 1

Fried onions 4 tbsp

Bread crumbs ½ cup

BBQ sauce 1 tbsp

Soy sauce 1.5 tsp

Ketchup 1.5 tbsp

Salt ½ tsp

Breads 4 pcs, soaked and drained



Step by step video instructions:



1. In a large bowl,add all the kabab ingredients and mix well.

2. Add soaked and drained breads to the mix and marinate for 30 min

3. Using hands make round flat kabab, coat them with bread crumbs

5. Dip kabab into the beaten egg, and then drop into the hot oil. Using fingers Sprinkle some egg over the kabab that’s make jail. Cook them into medium flame.

6. Enjoy !



675 views