Quick and simple salmon recipe packed with flavour
Ingredients:
6-7 salmon pieces
¼ tsp salt
2 tbsp ghee
½ cup onion
2 large garlic cloves
1 bay leave
½ tsp red chili
2 ½ tbsp tamarind
1 tbsp dark soy sauce
¼ cup + 2 tbsp water
2 tbsp honey
1 tsp sugar
1 tbsp fresh coriander
Instructions:
1. Marinate salmon with salt for 15 minutes or more
2. In a large pan, add ghee, finely chopped onion, chopped garlic, and a bay leaf
3. Saute the onions until soft
4. Add a pinch of salt to taste
5. Add red chili and sauté for another 4 minutes
6. Pour a splash of water as needed
7. Add tamarind, dark soy sauce, water, and honey
8. Remove the bay leaf and add sugar
9. Place the salmon pieces and cook for 3 minutes
10. Broil for 2 minutes
11. Garnish with fresh coriander
12. Ready to enjoy!