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Spicy Chicken Tawa Boti

Updated: Oct 21, 2020

This Spicy Chicken Tawa Boti is super moist and tender, and is the perfect filler to the appetite!


750 gm chicken breast

3 tbsp cooking oil

1 tsp garlic paste

1 tsp ginger paste

1 tsp red chili

1 ½ tsp ground coriander

½ tsp turmeric

½ tsp garam masala

1 tsp roasted cumin

1 tsp salt

3 chopped green chilies

1 chopped tomato


1. Cut chicken into cube size

2. Stir chicken pieces in cooking oil with garlic and ginger paste

3. Add red chili, ground coriander, turmeric, garam masala, roasted cumin, salt, chopped tomato, green chilies, and a splash of water

4. Cover up with a lid and cook for 3 minutes on low heat

5. Place hot charcoal in the center with cooling oil

6. Cook for another minute with the lid on

7. Ready to Enjoy!


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