Ingredients:
Chicken 200 gm
Onion chopped 2 tbsp
Ginger paste 1/2 tsp
Garlic paste 1/2 tsp
Black pepper 1 tsp
Soy sauce 1 tbsp
Salt to taste
Soaked rice
Instructions:
1. Mix all the ingredients in a mixing bowl and make small balls.
2. Spread the soaked rice onto a flat surface and roll the balls of chicken to coat with rice.
3. Boil water in a pot or the bottom half of a steamer. Place the rice balls on top of the steaming basket cover, and steam over a rolling boil for about 20-30 minutes.
4. Enjoy!