With just 3 basic ingredients, whip up this simple meal for your busy morning. A healthy choice for any day's breakfast! A quick demonstration on how to prepare Roti dough and make it rise . Learn the basic method of making Roti, this tortilla like flat bread is usually served with meat or vegetable curry. Ingredients Whole Wheat Flour 2 cup Salt 1/4 tsp Water (lukewarm) 1 cup Cooking Directions ​In a bowl, mix whole wheat flour with salt and water. Gently mix everything toge

Ingredients: Plain flour 1.5 cup Salt 1/2 tsp Water 3/4 cup Oil 1 tbsp Directions: Mix the Plain flour , salt, water and knead into a soft, sticky, dough. Cover and keep aside for 30 min Shape the dough into small walnut-sized rounds. Place a shallow griddle upside down over the stove, and heat it. While waiting for the griddle to get hot, roll out the roti. Use a little bit of flour to dust the dough as the dough is sticky and soft. When it is rolled out, keeping the heat on