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    Spicy Mustard Salmon

    Spicy Mustard Salmon

    Another great fish recipe! Check out this super easy salmon recipe we fell in love with instantly. After hearing about this recipe from one of our follower on Instagram, we gave it a try and now we got obsessed with the taste and it's fragrant gravy. (We pretty much applied the same process that we follow for Shorshe Ilish). Ingredients Salmon fillet / স্যামন পিললেট 4 pcs Cooking Oil / রান্নার তেল 4 tbsp Onion sliced / পেঁয়াজ কাটা 1/2 cup Turmeric powder / হলুদ গুঁড়া 1/4
    Tomato Fish Curry

    Tomato Fish Curry

    Succulent fish accompanied by a delicious spicy & tangy curry inspired by Bangladeshi Cuisine. There's just so many ways you can cook fish. Treat your tastebuds and whip up this tasty fish curry in just 20 minutes! What's your favourite way to make fish? Ingredients Fish (Mrigal) 1 lb Onion sliced 1 cup Garlic sliced 1/4 cup Salt to taste Turmeric powder 1/2 tsp Red chilli powder 1 tsp Coriander powder 1 tsp Roasted cumin powder 1 tsp Tomato cubed 1 lb Water 4 cups lime juice
    Ilish Pulao / Hilsa fish Pulao

    Ilish Pulao / Hilsa fish Pulao

    Ilish Pulao Recipe (Bengali Style Hilsa Fish polao) is an extremely fragrant and delicious polao with Ilish mach. You can follow this easy short recipe to cook your favorite ইলিশ পোলাও Ilish Pulao now :) Ingredients Frying Ilish / Hilsa fish Ilish Maach 6 pcs Plain Yogurt 1/2 cup Fried Onions / Beresta 1/2 cup Green chilli paste 1 tsp Garlic paste 1 tsp Ginger paste 1 tsp Cumin powder 1/2 tsp Salt to taste Sugar 1/2 tsp Cooking Pulao Oil 4 tbsp Rice 2 cup Onion paste 1 tbsp O
    Fish Curry with Tomatoes & Green Beans

    Fish Curry with Tomatoes & Green Beans

    A traditional fish curry recipe cooked in a bed of vegetables and tomato based curry. Low in calorie and perfect for a weeknight meal - ready in just 30 minutes! This dish is simple, and quick for any Bengali or fish lover out there! We used Foli fish / Bronze Featherback, you can cook any other fish using the same recipe. For more fish related recipes, scroll to the bottom! Ingredients Fish /Foli fish 3 pcs (400 gm) Onion sliced 1 cup Garlic mince 3 cloves Red Chilli powder
    Loitta Shutki Bhuna / Dried Bombay Duck

    Loitta Shutki Bhuna / Dried Bombay Duck

    A recipe for the acquired taste! You either walk away thinking of it's pungent smell or drool at the mention of it (despite the smell). This recipe if for all shutki lovers, bhuna shutki torkari made with chopped eggplant and potatoes. And while you're here, be sure to check our shutki bhorta recipe as well! Ingredients Shutki 200 grams Cooking oil 1/2 cup ( total) Onions sliced 1 big Garlic sliced 1 cup Red chilli powder 1 tsp Turmeric powder 1/2 tsp Eggplant (cut in 2 inch
    Tandoori fish recipe

    Tandoori fish recipe

    Tandoori fish recipe Fish fillet 5 pcs Plain yogurt 1/2 cup Red chilli powder 1/2 tsp Turmeric powder 1/4 tsp Paprika powder 1/4 tsp Garam masala powder 1/2 tsp Roasted coriander powder 1/2 tsp Roasted cumin powder 1/2 tsp Ginger paste 1/2 tsp Garlic paste 1/2 tsp Sugar 1 tsp Tomato puree 2 tbsp Lime juice 1 tbsp Salt to taste Oil 1 tbsp Directions: Marinate the fish fillets with fresh tandoori masala. To prepare the tandoori masala, in a bowl add yogurt, red chilli, turmeric

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