Potol & Shrimp Malai Curry
One of our favourite, go-to recipes featuring potol ( pointed gourd) cooked with shrimps and dipped in a spicy rich coconut gravy. One of the most underrated vegetables, but when it's cooked right it is extremely delicious. Ingredients Cooking Oil / রান্নার তেল 1/4 cup Potol / Pointed Gourd 7 pcs Shrimp / চিংড়ি 7 pcs Onion sliced / পেঁয়াজ কাটা 1/2 cup Red chilli powder / লাল মরিচ গুঁড়া 1/2 tsp Turmeric powder / হলুদ গুঁড়া 1/2 tsp Coriander powder / ধনে গুঁড়া 1/2