Easy Box Patties Anyone Can Make

Updated: Mar 28




Ingredients:

Filling

3 tbsp cooking oil

½ cup onion

450-gm ground meat

1 tbsp ginger garlic paste

1 tbsp tomato paste

1 tsp soy sauce

1 tbsp ap flour

Wrap

2 cups ap flour

½ tsp salt

1 tsp baking powder

¼ cup cooking oil

½ cup water + 1 tbsp (approx.)


Instructions:

1. Sauté onion until soft

2. Add any ground meat of your choice

3. Salt and pepper

4. Add ginger garlic paste, tomato paste, soy sauce

5. Cook for 7-10 minutes then transfer to a bowl to rest

6. For the wrap, mix ap flour with baking powder, cooking oil, and water

7. Coat the dough with cooking oil and let it rest for 30 minutes

8. Cut the dough in half and roll it out into a thin sheet

9. Fold the sheet in half and cut off the edges to create a rectangular shape

10. Cut the rectangular shape in half and should have four square sheets

11. Brush egg wash on all the edges

12. Place filling in the center, cover and seal the patties using a fork

13. Deep fry until light golden brown

14. Ready to Enjoy!

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