This is simple to make and a huge hit among kids and adults!
Ingredients:
3 tbsp mayonnaise
2 tsp sriracha
½ tsp garlic paste
½ tsp roasted cumin
¾ tsp pepper
¼ tsp salt
500 gm boneless chicken
4 cups water
3 pack of instant noodles
3 maggi masala mix
1 tbsp green onion
½ tsp chili oil
Instructions:
1. Prepare marinade sauce by mixing mayonnaise with sriracha, garlic paste, roasted cumin, and pepper
2. Salt to taste
3. Marinate chicken thigh pieces in the sauce
4. fry chicken pieces in pan for 12-14 minutes, flip once or twice
5. Remove chicken from heat and let it rest for 3 minutes
6. Bring water to a boil
7. Cook the noodles for 2 minutes
8. Add the maggi masala mix
9. Transfer noodles to a bowl with a bit of broth
10. Garnish the top with chicken slices, green onions, and chili oil
11. Ready to enjoy!